layla’s cuisine
cooking instructions
nutritionals
ingredients
favorite recipes
falafel
balls
savor the flavor of
home est.2018
Falafel balls are a delicious and nutritious choice, combining crispy exteriors with tender, flavorful interiors. Made primarily from chickpeas and spices, they offer a satisfying crunch and are rich in plant-based protein, fiber, and essential nutrients. Enjoyed alone or in wraps with fresh vegetables and sauces, falafel is a beloved Middle Eastern dish celebrated for its delightful taste and health benefits.
Heating Instructions:
Caution: Product will be hot! Appliances Vary. Heating times are approximate.
COOKING INSTRUCTIONS
Microwave 45
Pieces of Falafel
for 2-4 Minutes on
a medium to high setting.
Fry from Frozen for 6-8 minutes OR until they reach an internal temperature of 165 Degrees.
Reheat from Frozen at 400 Degree for 9 to 12 minutes OR until the internal temperature reach of 165 Degrees.
Place 15 Frozen Falafel Balls in a single layer in an air fryer basket. Heat at 425 degrees for 15 minutes.
NUTRITIONAL FACTS
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INGREDIENTS
Fava Beans, Chickpeas, Parsley, Cilantro, Garlic, Onions, Backing Soda, Vegetable Oil, and Premium Spices.
Heating Instructions:
Caution: Product will be hot! Appliances Vary. Heating times are approximate.
OUR FAVORITE RECIPES USING FALAFET BALLS
layla’s cuisine Tahini Sauce
Falafel Balls
get the full recipe here